Menu

Indoor / Outdoor Dining & Carryout / Curbside Available

SNACKS

  • Baked Meatballs

    • 7

    Two large housemade meatballs with marinara sauce and melted provolone cheese

  • Cauliflower Wings

    • 9

    Seasoned coated cauliflower wings served mild, hot, extra hot, bbq, honey bbq, Old Bay, Shore Thing or teriyaki served with bleu cheese or ranch

  • Mozzarella Triangles

    • 9

    Lightly breaded and deep fried golden brown served over marinara sauce

  • Wings

    • 14

    Jumbo wings served mild, hot, extra hot, bbq, honey bbq, Old Bay, Shore Thing or teriyaki served with bleu cheese or ranch

  • Ahi Tuna

    • 12

    Sesame crusted Ahi tuna thinly sliced served on top of crispy wonton garnished with teriyaki glaze and wasabi aioli

  • Oyster Rockefeller

    • 13

    Five baked oysters with creamy cheese spinach finished with panko bread crumbs

  • Lori’s Bang Bang Shrimp

    • 13

    Crispy popcorn shrimp tossed in our housemade Bang Bang sauce topped with scallions

  • Crab Dip

    • 16

    Served warm with toasted crostini (enough for two)

GARDEN

  • Garden Salad

    • Sm 8
    • Lg 9

  • Caesar Salad

    • Sm 8
    • Lg 9

  • Strawberry Gorgonzola Salad

    • Sm 9
    • Lg 13

    Baby greens, strawberries, candied walnuts, Gorgonzola cheese and cripy onions served with honey vinaigrette

  • Rafael’s Salad

    • Lg 16

    Two kinds of shrimp (crispy and grilled) on a bed of romaine lettuce with tomatoes and avocados served with lemon poppy seed dressing

  • Add Ons

    • Chicken blackened or grilled 5.50
    • Shrimp blackened or grilled 7
    • Salmon blackened or grilled 8
    • Ahi Tuna blackened or grilled 9
    • Shrimp Salad 9
    • Crab Cake Mkt

SOUPS

  • Maryland Crab

    • Cup 7
    • Bowl 9

  • Cream of Crab

    • Cup 8
    • Bowl 10

  • Soup of the Day

    • Mkt

  • Half & Half

    • Cup 8
    • Bowl 10

LITE FARE

  • “181” Sandwich

    • 13

    Mike Utz Award Winning "181" BBQ Sauce, grilled chicken breast, bacon, pepper jack cheese, lettuce,  tomato on a Martin's potato roll

  • Power House

    • 13

    Hand carved turkey, avocado, red onion, cucumber, shredded carrots, lettuce, tomato, Dijon mustard and mayo on toasted Artisan white bread

  • Hot Italian

    • 14

    Cappicola, Genoa Salami, peppered ham, provolone cheese, lettuce, tomato, banana peppers, onions and Italian dressing on toasted ciabatta

  • Blackened Salmon BLT

    • 15

    5 ounce salmon, bacon, lettuce, tomato, tiger sauce and pepper jack cheese

  • Bang Bang Shrimp Tacos

    • 15

    Crispy popcorn shrimp tossed in our housemade Bang Bang sauce and stuffed with Asian slaw

  • Neptune

    • 17

    5 ounce crab cake, shrimp salad, lettuce and tomato served on toasted Artisan white bread

  • Crab Cake

    • Mkt

    Broiled or fried crab cake with lettuce, tomato and spicy tartar served on a Martin's potato roll

**Choice of housemade chips or coleslaw**

BURGERS

  • Build your own

    • 8 ounce burger 12
    • Add 3 ounce crab cake Mkt

  • Free Fixings

    lettuce, tomato, raw onions, mustard, ketchup, mayo, pickles, hot peppers, relish

  • Additional Fixings

    • add 50 cents

    American cheese, cheddar cheese, pepper jack cheese, provolone cheese, Swiss cheese, mushrooms, green peppers, caramelized onions, crispy onions, bacon, marinara sauce, bbq sauce

LAND

  • Chicken Oscar

    • 25

    Pan seared chicken breas topped with jumbo lump crabmeat, asparagus and bearnaise sauce served with Yukon mashed potatoes

  • “Baseball” Sirloin

    • 8 oz 20

  • Angus New York Strip

    • 12 oz 29

  • Center Cut Filet Mignon

    • 8 oz 36

  • Bone-In Filet Mignon

    • 14 oz 44

  • Ribeye

    • 10 oz 31

  • French Cut Ribeye

    • 20 oz 47

  • Enhancements

    • Bernaise 4
    • Chimichurri 4
    • Herb Butter 4
    • Horseradish Creme Fraiche 4
    • Oscar Style-Asparagus, Bernaise and Crab 12
**Steak is served with choice of 2 sides**

SEA

  • Shrimp Teriyaki

    • 24

    Shrimp and vegetable stir fry in a teriyaki glaze served over sticky rice

  • Salmon

    • Mkt

    Pan seared salmon topped with a smoked cream shrimp sauce with asparagus and Yukon mashed potatoes

  • Crab Cake

    • 8 oz Mkt

    Broiled or fried 8 oz crab cake served with fries and vegetables

SIDES

  • Side Garden

    • 4

  • Side Caesar

    • 4

  • Hand Cut Fries

    • 5

  • Yukon Mashed Potatoes

    • 5

  • Sauteed Broccoli

    • 5

  • Sauteed Mushrooms / Onions

    • 5

A LA CARTE

  • Asparagus

    • 6

  • Cream Spinach

    • 6

  • Truffle Parmesan Fries

    • 6